BASE 600 ELECTRIC FRYER 1X10LTechnical Specification

butcher's shop or food production facility

BASE 900 GAS BOILING PAN 250L - DIRECT HEATING

Gross Weight: 5

Drop-in Bain-marie Unit with Bowls 4/1 Cold Rooms BASE 600 ELECTRIC FRYER 1X10LTechnicalCombisteel's DROP IN BAIN MARIE UNIT WITH BOWLS 4 1 is a drop in bain marie unit with bowls designed for use in commercial kitchens. Its rugged construction ensures durability, while its 4 1 configuration with bowls provides easy installation. Technical specifications DROP IN BAIN MARIE UNIT WITH BOWLS 4 1Technical Specification Voltage (Volt): 230 Frequency (Hz): 50 Width: 1800 Depth : 700 Height : 1050 Gross Weight: 90