Grappa di Amarone Biodynamisk Significant acidity and very perceptible

Description

Significant acidity and very perceptible tannins

5 years in barrique before it rests 14 years in the bottle

Jura style crisp white without the oxidative notes

Céline Coté works most of her vineyards with horses due to the narrow and difficult-to-access rows

Grappa di Amarone Biodynamisk Significant acidity and very perceptibleThis grappa is produced in Veneto, a region in northern Italy. The marc is taken from the Amarone producer Dal Forno and skilfully produced into grappa by Master Distiller Vittorio Capovilla. Size: 50cl

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