Description

After fermentation

Det betyder

alongside staying aromatic and expressive

The result is a vibrant

2023, Chibu Tinto Georgien After fermentationChibu is a playful and light red wine from Casa de Mouraz, made from a field blend of around 20 local grape varieties, including around 20% whites, from old vines in the Do region. The wine is spontaneously fermented without additions, aged briefly in steel tanks and bottled unfiltered with minimal intervention a juicy, rustic and unmanipulated interpretation of the biodynamic terroir in the heights around Mouraz.

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