allowing them to develop riper flavor profiles

9 g/L pH: 3

nicely balanced acidity and supple tannin structure

97 - Rene Langdahl

2018 Cayuse Impulsivo Tempranillo Gamay allowing them to develop riperShowing beautifully, with pure cassis and black raspberry fruits as well as loads of dried flowers, cedar, tobacco, and dried herbs, the 2018 Impulsivo is medium to full bodied and has a seamless, elegant texture, ultra fine tannins, and a great finish. It shows more meaty, almost bloody nuances with time in the glass, and it's certainly a singular expression of Tempranillo. The tannins are present yet polished and ripe, and it has a great mid palate