Description
og tappes ufiltreret uden SO₂
The vines are between 500 and 700 meters in altitude
The colour is close to a brilliant red with purple highlights
24 hours of maceration
2022, Clos de la Mollepierre Berto Bianco Vermouth og tappes ufiltreret uden SO₂The newest terroir of Guillot Broux which they believe will be their best. This wine is fermented spontaneously no filtering and no fining.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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