were then directly pressed

This elegant vermouth is refined by sweetening with grape must concentrate and juice

white pepper

recurring fruit notes

The Mosel Distillers Stevnsbaer Kirsche mineralisch & komplex were then directly pressedThe Mosel Distillers Stevnsbaer Kirsche aromatic cherry brandy from Saargau, which has as much in common with regular Kirschwasser as Saarriesling with Tetra Pak wine! The renowned Master Distiller Andreas Vallendar stands for the quality of these products, which are always based on regional fruits. The Mosel Distillers Stevnsbaer Kirsche owes its name to the ripe, dark red to black cherries from the region, a variety that has existed for over 100