with a nose of stone fruits blended with smooth notes of white blossom

plum preserves and blueberry compote with suggestions of fragrant earth

and the mouthfeel is very fine and precise

Winemaking: “White fermentation”: the must is immediately separated from the skins to enhance the freshness and aroma

Prosecco Conegliano - Valdobbiadene Spumante Gold Extra Dry Superiore Tonon with a nose of stoneGrape variety: 100% Glera grape. Autochthonous grape variety, grown on the hills of Conegliano and Valdobbiadene since the beginning of the 19th century; in 1969 the Conegliano Valdobbiadene area was recognized as the only Prosecco DOC production area. Since 2009, the DOC has been upgraded to DOCG to protect the quality of this precious human and natural heritage, guaranteeing the absolute quality of each bottle. Designation: ConeglianoValdobbiadene