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Phaidon The Regional Italian Cookbook: Recipes from The Silver Spoon Size:UNI Tief in der Geschichte verwurzeltHardcover 270 205 mm 110 illustrations 344 pages Italy's most trusted source for home cooking presents a richly illustrated exploration of the country's unique regional cuisines Italy is made up of 20 regions, each with its own distinctive history, culture, landscape and recipes. Organized geographically, The Regional Italian Cookbook: Recipes from The Silver Spoon showcases the amazing diversity of Italian cuisine and introduces the culinary identity
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