Description

Carbohydrates: 69

This oil softens the taste and odor of the concentrated garlic oil

It has a positive effect on the performance of joints (knee

7% protein mix (hemp protein powder*

Natriumphosphat Iii Serum. 100g Aprikosenkernöl Carbohydrates: 69Anhydrous trisodium phosphate NaPO. Technical information about the chemical reagent: Chemical Formula: NaPO. CAS Number: 7601 54 9 EC Number: 231 509 8 Synonyms: sodium trisodium phosphate anhydrous, trisodium phosphate Molar mass: 163. 94 g mol Species: penta (pure) Physical and chemical properties: Form: solid Appearance: colorless crystals Odor: odorless pH value (1% solution): 11. 5 12. 4 Melting point: 1600C Boiling point: not applicable Flash

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