Il grande libro della fermentazione Guidelines on nutritional fundamentals and

Description

Guidelines on nutritional fundamentals and basic elements of food

HEALTH FOOD

Detailed regenerative diets and herbal treatments for cancer

and print media is increasingly dedicating space to these living foods: delicious foods that are good for you

Il grande libro della fermentazione Guidelines on nutritional fundamentals andHEALTH FOOD Food therapy according to oriental traditions and modern nutrition Author: Paul Pitchford Prefaces by Catia Trevisani, Sauro Ricci and Pietro Leemann Publisher: Enea Editions Macro Group ISBN: 9788828504672 Published: September 2019 Healthy Food is not just a book, but a new vision of the science of nutrition that combines ancient and modern knowledge from the East and the West, providing fundamental information on the healing power of

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