to keep the wine clear and consistent with the raw material

south-west exposure in the vineyards that slowly descend towards Barolo Vinification: spontaneous fermentation in steel with a total maceration of about 35 days

The first harvest was produced in 1978

E' cosi che dal 2020 entra in produzione con la sua prima annata di Dolcetto

Champagne Brut Reserve Produttore_Hendrick's to keep the wine clearBrche et Fils' Brut Reserve Champagne is produced from two different plots located in the Montagne de Reims and the Valle de la Marne. Composed of the typical blend of Champagne grape varieties, Pinot Noir, Pinot Meunier, and Chardonnay, this Champagne expresses finesse and fragrance, and is undoubtedly a beautiful calling card for Maison Brche. Denomination: Champagne AOC Grape Varieties: Chardonnay 30% Pinot Noir 35% Pinot Meunier 35% Alcohol