Aceitunas manzanilla Regalos y experiencias Queso Parmigiano reggiano

Description

Queso Parmigiano reggiano

Textura entre cremosa pero a la vez desmoronable

Algo mineral (piedra mojada

Se produce a través de leche de vaca pasteurizada parcialmente desnatada

Aceitunas manzanilla Regalos y experiencias Queso Parmigiano reggianoAceitunas manzanilla con hueso de Losada de 345g. Hecho en Espaa.

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