typically showing more restraint and minerality

followed by darker tones of charred steak and roasted oak

making it both a compelling standalone pour and a rewarding bottle for year-over-year comparison

Chorizo or cured Ibérico meats align with its peppery finish

Badel Peljesac Plavac Mali brazil typically showing more restraint andBadel Peljesac Plavac Mali is a 750ml, 12. 5% ABV Croatian red wine made from 100% Plavac Mali grapes grown on the Peljeac Peninsula. Produced by Badel 1862 Croatia's oldest and largest wine and spirits company this expression has earned a reputation as one of the best value Plavac Mali bottlings from the southern Dalmatian coast. Quick Facts: ABV: 12. 5% Origin: Peljeac Peninsula, Dalmatia, Croatia Varietal: 100% Plavac Mali Producer: Badel 1862