buttery caramel sweetness balanced by a savory sea-salt edge

The finish closes with a gentle warmth and lingering dark fruit sweetness that slowly fades

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but Lapierre's Morgon typically shows more depth

Maestro Dobel 50 1971 Extra Anejo 750ML cream-liqueur buttery caramel sweetness balanced byMaestro Dobel 50 1971 Extra Anejo 750ML is a limited production extra aejo tequila bottled at 40% ABV (80 proof) in a 750ml format. Limited to just 35,000 bottles worldwide, this expression stands apart through its unusual finishing stage in Japanese Shochu barrels a technique rarely seen in the tequila category following extended aging in French and Eastern European oak. Quick Facts: ABV: 40% Origin: Tequila, Jalisco, Mexico Extra Aejo (8+ Years) NOM