US$ 89.98
pralines and freshly baked bread
earth and a hint of humus give way to equally earthy medium weight flavors that possess good volume and a fine muscularity
There is less color in this 2011 (I popped a bottle of the 2010 for comparison) and more notes reminiscent of Cabernet Franc (Alejandro Vigil harvested even earlier in 2010)
There is a sense of panache and class about this 1996
Dauvissat-Camus, Chablis Forest Vintage:2016 pralines and freshly baked breadNA
US$ 89.98
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