and fresh oysters

Blue cheese or aged Parmigiano-Reggiano creates an unexpected but rewarding savory contrast

Roast chicken with tarragon complements the wine's buttery weight

Fennel-and-citrus salad echoes the aromatic fennel note in the wine itself

Camille Braun Cremant d'Alsace Brut polish-vodka and fresh oystersCamille Braun Crmant d'Alsace Brut is a traditional method sparkling wine from Alsace, France, bottled at 12. 5% ABV in a standard 750ml format. Produced by a family domaine with roots dating to 1902, this cuve earned a Gold Medal at the Concours National des Crmants in 2006, confirming its standing among the top sparkling wines of the region. Quick Facts: ABV: 12. 5% Origin: Alsace, France Traditional Method Brut Domaine Camille Braun, Orschwihr