tart fruit and peppery palate

adding a savory quality and settling the overall impression to a mouth-watering sweet red pepper

pronounced anise aromatics with citrus zest and subtle herbs

Description: Made from a mash of malted and unmalted barley and then triple distilled in copper pot stills

El Jolgorio Espadin Mezcal RNDC tart fruit and peppery palateEl Jolgorio Espadn is the most accessible and approachable expression in the lineup and the one that proves even the world's most common mezcal agave can be genuinely extraordinary in the right hands. Agave Espadn accounts for the vast majority of all mezcal produced in Mexico, but El Jolgorio's approach to it is anything but standard. Each batch of El Jolgorio Espadn uses agave from different remote areas across Oaxaca some batches made from wild