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Description

and then finished second in a 1980 rematch organized by Burgundy producers

Hard aged cheeses like Parmigiano-Reggiano complement the dry finish

then undergo cold maceration before fermenting in French oak barrels

Building a cocktail bar with a premium

Fritz Chardonnay 2011 limit-6 and then finished second inFritz Chardonnay 2011 is a 750ml Sonoma County Chardonnay produced by Fritz Underground Winery using whole cluster pressing and gravity flow techniques. This library vintage white showcases the winery's commitment to gentle handling and natural winemaking at their Dry Creek Valley estate near Cloverdale, California. Quick Facts: ABV: Not publicly disclosed Origin: Sonoma County, California Vintage: 2011 Varietal: 100% Chardonnay Winery: Fritz

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