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Description

chocolate and spice aromas and flavors

Pierre Lurton and technical director Pierre-Olivier Clouet told me that the final blend is 72% merlot and 28% cabernet franc (it was 75% merlot and 25% cabernet franc during the Primeurs)

wild berry

slightly inky aromas of blueberry

Siro Pacenti, Brunello di Montalcino PS Riserva Size:6x750ml chocolate and spice aromas andBrick and dried cherry aromas with some mushroom and earth. Its full bodied with layers of tannins. Bark and ripe berries, but fresh and in check. Drink or hold.

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