Honey and custard dominate the mid-palate

Cognac Old Fashioned: The vanilla and prune richness pairs beautifully with Demerara sugar and Angostura bitters for a spirit-forward serve

which undergoes modern column distillation before being re-distilled in the original copper pot still known as "Distilleerketel #1" — the namesake of the brand

Taste: Entry is assertive with a burst of white pepper and nutmeg

Dr. H. Thanisch Riesling Classic speyside Honey and custard dominate theDr. H. Thanisch Riesling Classic is a dry style Mosel Riesling from the renowned Bernkastel estate, bottled at 750ml. Produced under the German "Classic" designation a quality tier indicating a dry, food friendly expression from a single region typical grape this wine draws on some of the Mosel's most prized steep slope vineyard sites. The Thanisch estate's legacy in Bernkastel, home to the legendary Bernkasteler Doctor vineyard, gives even its entry