Description
humus and forest floor scented-nose
The idea here is that the place is stronger than the expression of the varietals
The grapes fermented in open wooden vats and carried out the malolactic fermentation in oak barrels
the balance of 20% made up by Pinot Meunier
Markus Molitor, Wehlener Sonnenuhr Riesling Auslese (3 stars) Brut Zero humus and forest floor scented-noseNA
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