and a candied-strawberry sweetness on the finish

and biscotti envelop the nose

as artichoke leaves lend the distinctive flavour

Proof: 106

Sagamore Spirit Rye Whiskey Nikka from the barrel and a candied-strawberry sweetness onOur spirit flows from a spring house, built in 1909, at Marylands Sagamore Farm naturally filtered spring water, fed from a limestone aquifer. The same water that fuels our champion thoroughbreds also cuts the rich spice of our rye, creating a spirit as revolutionary as Americas risk takers and history makers. Our story is one of passion, of old meeting new, and crafting a timeless American whiskey. Aroma Vanilla, caramel, and baking spices. Palate